Looking for participants: Vegan and vegetarian children’s experiences in school
Vicky Simpson is looking for vegan and vegetarian children to participate in a child development study exploring their experiences at school.
The Cheese Paradox: An Interview with Devon Docherty and Carol Jasper
An interview with Devon Docherty and Carol Jasper about their new paper on the “Cheese Paradox”.
Vegan-Inclusive Education: An Interview with Ruth Jenkins
An interview with Ruth Jenkins about Vegan-Inclusive Education, the challenges vegan children face in schools and steps parents can take to help
Watch Online: Moral exemplars or preachy do-gooders?
Matthew Ruby gave the second talk of 2022 in the PHAIR Society Speakers series: “Moral exemplars or preachy do-gooders? Perceptions of vegans and vegetarians across cultures” You can now watch the talk online.
Watch Online: Why can’t we be vegan?
Cara MacInnis gave the first talk of 2022 in the PHAIR Society Speakers series: “Why can’t we be vegan? Barriers to veganism and vegetarianism” You can now watch the talk online.
Food of The Future
Social Psychologist and Meat-Replacement Researcher, Dr. Christopher Bryant discusses his research on meat and dairy alternatives.
Is anti-veganism slowing the vegan movement?
In this piece, Rebecca Gregson considers the negative impact that anti-veganism might be having on the vegan movement, highlighting issues of dietary lapse, self-silencing, and intra-movement conflict.
Enhancing open-mindedness towards meat refusers
Maike chats with us about her research tackling anti-vegan attitudes.
Student Showcase: Ben De Groeve
Interview with doctoral researcher, Ben De Groeve, on the perception of veg*ns.
PHAIR Society 